Leftover soup, throw together soup, clean out the fridge soup. Whatever you call it, this soup is a staple at our house for finishing off the leftovers and stretching our meal budget. After many years of creating these fresh soups from leftovers, I am ready to share with you the secrets that will turn your […]
Sneak Beans Into Your Diet With Secret Soup
As promised, here is a fabulous “cream” soup you can make from your sprouted beans. To be fair, you could also make this from any cooked white bean whether or not you sprouted it first. Using sprouted beans just makes it easier on the digestive tract. This soup is great for working beans into your […]
Food Storage Saves Dinner
This is not the first time food storage has saved dinner. Just the most recent time. It was Sunday (you know, when I avoid shopping and all the stores around here are closed anyway). We had been visiting friends and I needed a quick dinner, so I went to the food storage room and pulled […]
Shelf Stable Recipe: Bottled Meat Chili
Remember bottled meat? Well, here’s another fantastic way to put it to use in a delicious, filling meal that goes together in minutes and can all be stored on the shelf! Doesn’t get much better than that. One of my favorite bottled meat recipes: Bottled meat chili. Here’s the recipe: 2 cans of beans of […]
How to Use a Wonder Oven Insulated Cooker
For instructions on making your Wonder Oven Insulated Cooking Box, read this post from yesterday. To use your Wonder Oven, you’ll need a pot with a lid that fits well (not bent or gapping) to hold the food. The pot should be about the same size as the food you’re putting in it. Airspace kills […]
Homemade Noodles and Chicken Noodle Soup
Had a turkey carcass from Thanksgiving that we ate most of the meat off of and it was just taking up space in the fridge, so into the soup it goes! First I got all the meat off the turkey by putting what was left of the bird into my pressure canner pot with about […]
