If you’ve wanted to know how to dehydrate apples, here’s your tutorial. We love dehydrated apples around here. They’re a great snack and store really well if you can keep them hidden so that the little people don’t eat them all up the day after you dry them! To dehydrate apples, you’ll need a few […]
Applesauce
I’ll be honest with you all here. I’m no applesauce expert. I once made applesauce that was really good with jonathan and gala apples, and I’ve used golden delicious also and it’s not bad, but there was more flavor with the gala/jonathan mix. In my life now, I’ve made a whole 3 batches of applesauce. […]
More Apples . . . Apple Pie Filling
I had some more apples and thought I’d try making canned apple pie filling. I’ve never done this before, so I got online and looked up recipes and here’s the one I ended up using: 10 Cups Water 4 1/2 Cups Sugar 1 Cup Cornstarch 2 tsp. Cinnamon 1/4 tsp Nutmeg 1 tsp. Salt 2 […]
Apple Peeler/Corer/Slicer
Here’s the apple peeler/corer/slicer I use. It is a Back to Basics brand and clamps to the countertop. I’ve been told you can get a version of this through Pampered Chef as well. When the handle part is pulled back you stick an apple on the prongs with the prongs going into the core from […]
Jello Apples
I had a box of apples going soft on me, so I thought I’d better do something with them. I’ve dehydrated apples plain and dipped in apple juice/cinnamon mixture, but had never tried the jello method, and since I live in Jello capital of the world (Utah) I thought I might as well give it […]